Meet the Microban Team: Hannah Kwiatek

From adventuring Disney World to collecting refrigerator magnets of places visited - discover more about Hannah Kwiatek, one of Microban's very own Microbiologists.

Hannah Kwiatek Meet the Team

1. How long have you worked at Microban?

I have been a permanent employee with Microban since June 2021.

2. What 3 traits define you?

Enthusiastic - I'm always looking for ways to find enjoyment in my everyday routine.

Ambitious - I strive to achieve goals and give it all my effort.

Active - To me there is no such thing as down time because there is always something you can learn.

3. What’s 1 interesting fact about you that people would be surprised to learn?

I like to collect refrigerator magnets of places that I visit. I have so many that I ran out of room on my refrigerator and have an extra box filled with magnets that I will occasionally switch out.

4. Where is the best place you’ve travelled to and why?

I loved going to Disney World when I was 19. It's a great place to feel like a child again and use your imagination and enjoy all the rides and eat delicious food.

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5. How do you define success?

The achievement of a desired outcome.

6. If you could learn to do anything, what would it be?

I have a goal to learn how to perform basic maintenance on my boat and run a full diagnostic test. There is something satisfying about learning how to solve and fix issues on your own equipment.

7. What 3 words would you use to describe Microban International?

Innovative, Future-focused and Engaging.

8. What is your favourite thing about working in the world of antimicrobial technology?

I really enjoy seeing all the different materials and products incorporating antimicrobial technology.

9. If you could have dinner with anyone, living or dead, who would it be?

I would like to have dinner with Jesus of Nazareth because there is so much history and wisdom I could learn that may not be documented anywhere. I would hopefully be able to apply his teachings to make a positive impact in today's world.

10. If you had to eat 1 meal every day for the rest of your life, what would it be?

I love sandwiches and could eat a grilled cheese or PB&J everyday. It's so basic that I feel like it would take me a while before I got tired of eating them.